.These saucy shrimp acquire coming from the earthy, fiery tastes of a Mexican mole to create a one-pan recipe that converges in only half an hour. To mimic the complicated flavor of a slow-cooked sauce, tomato mix gets caramelized along with cacao grain, smoked paprika, chili grain, and also cayenne pepper, developing a smoky, mouthwatering foundation. Tossing the shrimp directly right into the dressing in lieu of searing to begin with not only makes factors easier however implies they obtain cooked gently, ensuring a completely tender texture.
Served along with tostadas, cilantro, and lime wedges, this food creates a tasty weeknight supper.